Teaching in the online environment does not allow me to do any type of field trips, but I have invited guest speakers on specific topics to brig a more hands on view on the specific subject taught is used and applied in real life. Many of my students are working on a Bachelor in Culinary Management and their program include classes such as Finance, Economy, Strategy that often do not appeal to many of them. The presence of a professional from their own chosen field attending the chats as a guest and discussing these aspects has always added a postive impact as student were more keen in taking the time to attend the live chast and participate to the discussion. I would definitely consider this approach part of the adaptive learning.
